ADVERTISEMENT
- Real Recipes from Real People -

ISO: Archway Cherry Chip Nougat cookie Recipe

Misc.

I'm looking for a recipe that makes cookies like the Archway Cherry Chip nougat cookies sold at Christmas. Can anyone help?

MsgID: 0036188
Shared by: Kim Boyd
Board: Cooking Club at Recipelink.com
  • Read Replies (9)
  • Post Reply
  • Post New
  • Save to Recipe Box
ADVERTISEMENT
Random Recipes
  • Limoncello (re: lemon harvest)
  • This is a recipe for Limoncello that we make every year. We have to buyt our lemons, as they do not grow at all here in the Northeast..so yours with homegrown lemons should be AMAZING! We first get Everclear grain alco...
  • Chicken Chablis (with mushrooms and Swiss cheese)
  • CHICKEN CHABLIS 5 tablespoons butter 1 (3-ounce) can mushrooms Flour Salt and pepper to taste 2 chicken breasts, halved 2/3 cup dry white wine (Chablis, Vermouth) Sliced Swiss cheese Preheat oven to 350 degrees F. M...
  • Whole Wheat Cornmeal Pizza (Bob's Red Mill recipe)
  • WHOLE WHEAT CORNMEAL PIZZA 1 tbsp active dry yeast 1 tbsp honey 1 cup warm water 1/2 cup medium grind cornmeal 1 1/2 cups whole wheat flour 1 cup unbleached white flour 1/2 tsp. sea salt 1 tbsp olive oil Toppings of y...
  • Banana Apple Betty (using fresh bread crumbs)
  • BANANA APPLE BETTY 2 cups soft bread crumbs 1/2 cup packed brown sugar 1/3 cup granulated sugar 1/2 teaspoon ground cinnamon, divided use 2 firm large bananas, sliced 2 tart green apples, peeled, cored, chunked 1/4 cu...
ADVERTISEMENT
  • Confetti Coleslaw with Mango Chutney Dressing
  • CONFETTI COLESLAW 2/3 cup bottled mango chutney 1/3 cup olive oil 2 tablespoons red wine vinegar 8 cups finely shredded green cabbage (about 2 pounds) 3 cups finely shredded red cabbage (about 1 pound) 1 cup fine...
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • ISO: Archway Cherry Chip Nougat cookie Recipe
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!