ISO: Asian pickled cucumber?
Misc.Hi Everyone,
I've been looking for a recipe for an Asian pickled cucmber for the last 2 years & I can't seem to find it.
The cucumbers are pickled in a soy sauce brine that makes them look brownish and they last indefinately in the fridge. These pickles are available in cans but I prefer to make them myself. They're also available in Vietnamese markets under the name of dua mam.
Can anyone help?
I've been looking for a recipe for an Asian pickled cucmber for the last 2 years & I can't seem to find it.
The cucumbers are pickled in a soy sauce brine that makes them look brownish and they last indefinately in the fridge. These pickles are available in cans but I prefer to make them myself. They're also available in Vietnamese markets under the name of dua mam.
Can anyone help?
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Reviews and Replies: | |
1 | ISO: Asian pickled cucumber? |
france | |
2 | Recipe: Asian Pickled Cucumbers |
LaDonna/OHIO |
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