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ISO: Basil-storing

Misc.
Whenever I store basil , it turns black right away. I tried putting it in a glass with water....tried wrappiing it in wet scott towel and plastic bag....still does not last more than a day...thanks for replying
MsgID: 0083986
Shared by: Cathy/NY
Board: Cooking Club at Recipelink.com
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  Cathy/NY
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  june/CapeCod/FL
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  Janet/MO
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  Cathy/NY
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