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ISO: Chili is too spicy hot, HELP!

Misc.
I made chili today using the same recipe I've been using for years, and for some recipe it turned out terribly hot.
Anyone have any ideas for saving it. It is too hot to eat.
MsgID: 0086466
Shared by: Elly, Ohio
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1
  Elly, Ohio
2
  Betsy at Recipelink.com
3
  Elly, Ohiio
4
  Betsy at Recipelink.com
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