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ISO: Claddagh Irish Pub Spinach and Artichoke Dip - desciption

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Spinach and Artichoke Dip - desciption
Source: Claddagh Irish Pub

A blend of fresh baby spinach, artichoke hearts, Asiago, Monterey Jack and Parmesan cheese heated and served with toasted sourdough bread.
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  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
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