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ISO: GF Grill: has anyone had trouble with

Misc.

it not being hot enough? Perhaps it's me, and I may need
more instruction. Please tell me if you know the answer to my
dilemma. Thank you ahead.


MsgID: 0038910
Shared by: Jan
In reply to: PAT/AR (more)
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1
  Pat/AR
2
  Linda B/IA
3
  Pat/ar
4
  Linda B/IA
5
  Jan
6
  Linda/NC
7
  Elly, Ohio
8
  GinSing
9
  MeMe/Fl.
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  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
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