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ISO: Jacquie, Canada (re: Stuffing Bread question)

Misc.
Hi Jacquie,

I haven't tried the recipe but I'm not sure about the 2 tablespoons either so I made a note in the recipe. Maybe we'll hear from someone who's tried it. Here's another Stuffing Bread recipe that's for a bread machine. You can adjust the seasonings to your taste:

Turkey Stuffing Bread

Happy Holiday Baking!

Betsy

IN REPLY TO:

Has anyone made this bread? It looks delicious, and I would like to try it in my bread machine, but 2 Tablespoons of yeast seems excessive. Would it be 2 teaspoons?

Jacquie, Canada
MsgID: 3152013
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Stuffing Bread and Stuffing
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies:
1 Recipe: Stuffing and Dressing Recipes (16)
  Betsy at Recipelink.com
2 Recipe: Cranberry Bread Stuffing
  Betsy at Recipelink.com
3 Recipe(tried): The best Country Cornbread Dressing - Mardella's Country Chicken-Cornbread Dressing (Chiqui Style)
  chiqui, asheville
4 Recipe: Apple and Brandy Bread Dressing
  Betsy at Recipelink.com
5 Recipe: Turkey Stuffing (using mashed potatoes, crackers, and bread)
  Betsy at Recipelink.com
6 Recipe: Chestnut, Onion, and Cornbread Stuffing
  Betsy at Recipelink.com
7 Recipe: Casserole Stuffing with Giblets
  Betsy at Recipelink.com
8 Recipe: Turkey Stuffing Bread (bread machine)
  Betsy at Recipelink.com
9 Recipe: Stuffing Bread and Stuffing
  Betsy at Recipelink.com
10 Recipe: Breadcrumb Stuffing
  Betsy at Recipelink.com
11 Recipe: Sausage Stuffing
  Betsy at Recipelink.com
12 Recipe: Bruce's Stuffing
  Betsy at Recipelink.com
13 Recipe: Dressing Balls
  Betsy at Recipelink.com
14 Recipe: Crock Pot Dressing
  Betsy at Recipelink.com
15 Recipe: Apple-Rosemary Dressing
  Betsy at Recipelink.com
16 Recipe(tried): Cajun Rice Dressing
  Becky,AR
17 Recipe: Cranberry-Hazelnut Stuffing with Wild Rice
  Betsy at Recipelink.com
18 ISO: Mardella's country cornbread dressing - questions
  Maple, Glenwood, IL
19 Thank You: Mardella's Cornbread Dressing
  chiquiNO
20 ISO: Jacquie, Canada (re: Stuffing Bread question)
  Betsy at Recipelink.com
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