ADVERTISEMENT
The Recipe Link
Cooking on the net since 1996!
Recipelink.com
- Real Recipes from Real People -

ISO: Muffins using apple pie filling

Misc.
I seem to remember seeing a recipe somewhere using a can of apple pie filling to make apple muffins. Does anyone know of a recipe?
MsgID: 0215741
Shared by: Elly, Ohio
Board: All Baking at Recipelink.com
  • Read Replies (3)
  • Post Reply
  • Post New
  • Save to Recipe Box
ADVERTISEMENT
Random Recipes
  • Citrus Chicken Wings (1980)
  • CITRUS CHICKEN WINGS "Good hot or cold. To serve cold, bake in the cool of the morning or the night before." 2 pounds chicken wings (about 12)* 1/3 cup each lime and orange juice 1/4 cup oil 2 tablespoons grated oran...
  • Big Blueberry Popover
  • BIG BLUEBERRY POPOVER "Great for breakfast a refreshing change of pace from muffins. Great with blueberries, but any berry can be used." 1 cup milk 1/2 teaspoon vanilla extract 2 tablespoons butter, melted 1/4 tea...
  • Mrs. Stern's Noodle Kugel (using uncooked noodles)
  • MRS. STERN'S NOODLE KUGEL 1 pound cottage cheese 3 ounces cream cheese, softened 2 cups milk 3 eggs Juice of one lemon 3/4 cup sugar 1 teaspoon vanilla extract 1/2 pint sour cream (plus additional for serving) 1 cup y...
ADVERTISEMENT
  • Copeland's Original Crash and Burn
  • I don't know if you are still looking for the Crash & Burn recipe, but I worked at Copeland's for 10 years. I met my husband there.(He was the manager) ;) I have the actual page from our bartending book they gave us in t...
  • Mango Chorizo Stuffed Chicken
  • MANGO CHORIZO STUFFED CHICKEN From Chef Bob Peterik "Here's another recipe with flavors from south of the border. The acids in the marinade really tenderize the chicken causing the meat to almost slide off the bone. T...
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • ISO: Muffins using apple pie filling
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!