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ISO: Oysters and Sausage Turnovers (using puff pastry)

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Looking for recipe that appeared in late 1980s in Bon Appetit (I think) for Oysters and Sausage turnovers (puff pastry). Sauce was a sour cream horseradish sauce that had grated apples in it. Can someone please help?

MsgID: 0073908
Shared by: Janet in Maine
Board: Cooking Club at Recipelink.com
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  • Please select one:
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  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
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