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ISO: Pirohi dough with sour cream

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Need your help. I am about to make pirohi and lost my grandmother's recipe. The dough took sour cream and I cannot remember if it took 8 oz or 16 oz. Does anyone have this recipe? Thanks and Happy Holidays!
MsgID: 039556
Shared by: Geri, McAdoo, PA
Board: International Recipes at Recipelink.com
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