Thank You: Betsy, for the information on brining a chicken :-) (nt)
Misc.nt
MsgID: 1413383
Shared by: Jackie/MA
In reply to: Recipe: How to Brine Chicken
Board: Copycat Recipe Requests at Recipelink.com
Shared by: Jackie/MA
In reply to: Recipe: How to Brine Chicken
Board: Copycat Recipe Requests at Recipelink.com
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Reviews and Replies: | |
1 | ISO: How to cold smoke a chicken |
Frank Roesch-Berkeley California | |
2 | Frank: Do you mean cooking over a fire (spit cooking)? (nt) |
Gladys/PR | |
3 | Recipe: Special Marinated Chicken Parts, Mesquite Smoked Chicken with Balsamic Demi-Glaze, Grilled Chicken Breast with Drunken Black Beans & Cold Smoking for Frank/CA |
Jackie/MA | |
4 | Thank You: thanks for the effort |
frank Roesch, Berkeley CA | |
5 | Recipe: How to Brine Chicken |
Betsy at Recipelink.com | |
6 | You are welcome, Frank, Berkeley, CA (nt) |
Jackie/MA | |
7 | Thank You: Betsy, for the information on brining a chicken :-) (nt) |
Jackie/MA | |
8 | Thank You: Thanks to you too Jackie! (nt) |
Betsy at Recipelink.com |
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