Thank You: Carrot Cake McCall's Cooking School
Misc.Thank You Betsy,
This sounds like it except it called for chopped currents or raisins in the cream cheese frosting and I don't remember the ground cloves. But I do remember how labor intensive it was to make. Thank you everyone. This b-day has been saved!
Tina Flores
This sounds like it except it called for chopped currents or raisins in the cream cheese frosting and I don't remember the ground cloves. But I do remember how labor intensive it was to make. Thank you everyone. This b-day has been saved!
Tina Flores
MsgID: 0217524
Shared by: Tina Flores, Castro Valley, Ca
In reply to: Recipe: McCall's Best Ever Carrot Cake with Crea...
Board: All Baking at Recipelink.com
Shared by: Tina Flores, Castro Valley, Ca
In reply to: Recipe: McCall's Best Ever Carrot Cake with Crea...
Board: All Baking at Recipelink.com
- Read Replies (4)
- Post Reply
- Post New
- Save to Recipe Box
Reviews and Replies: | |
1 | ISO: carrot cake McCalls cooking school magazine |
Tina Castro Valley, Ca | |
2 | Recipe: McCall's Best Ever Carrot Cake with Cream Cheese Frosting - repost |
Betsy at Recipelink.com | |
3 | Thank You: Carrot Cake McCall's Cooking School |
Tina Flores, Castro Valley, Ca | |
4 | Recipe: Carrot Walnut Cake from McCall´s cooking school issue 11 (1980's) |
Beatriz V. Austin, Kinston, NC | |
5 | Thank You: McCalls Cooking School Carrot Cake |
Mary in Baltimore |
ADVERTISEMENT
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg
Allowed file types: .gif .png .jpg .jpeg
POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute