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Thank You: How to temper Chocolate

Misc.
Good Morning Chef Dunask,
Thank you for your prompt and most informative response to my question.
Yes indeed that is the problem-the cookies do become quite messy to eat.
One more question-What exactly do you mean by-A solid hard shining chocolate covering??What is this exactly??Where can this be purchased-type of store.???
Again,thank you and regards,
Kathleen de Montreal.
MsgID: 0071558
Shared by: Kathleen ,Montreal
In reply to: Recipe(tried): How to Temper Chocolate (re: how to keep...
Board: Cooking Club at Recipelink.com
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