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Thank You: re: Thank you

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No problem, i will be posting more. I'am turkish so obviosly i love turkish food. And yes it is alot lighter then traditional american food. I wish you a happy new year too!
MsgID: 039770
Shared by: Yeliz, Turkey
In reply to: Thank You: thank-you, Yeliz!
Board: International Recipes at Recipelink.com
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Reviews and Replies:
1 Recipe: red lentil soup
  Yeliz, Turkey
2 Thank You: thank-you, Yeliz!
  Carolyn, Vancouver
3 Thank You: re: Thank you
  Yeliz, Turkey
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  • Please select one:
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  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
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     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

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