Salads
| Category: Salads | |
| A-Z By Date Surprise Me! | |
- Couscous Salad with Chickpeas, Dates and Cinnamon
- COUSCOUS SALAD WITH CHICKPEAS, DATES AND CINNAMON 3 green onions 1 tablespoon olive oil 1 (14.5 ounce) can chicken broth 1 teaspoon ground cinnamon 1/2 teaspoon ground black pepper, divided 1/4 teaspoon grou...
- Couscous Salad with Dried Cranberries and Pecans and Lemon Dressing
- COUSCOUS SALAD WITH DRIED CRANBERRIES AND PECANS "Tangy, crimson-colored dried cranberries and toasted pecans are a dynamic combination in this special salad. If you plan to make it more than 2 hours in advance, hold ...
- Aegean Rice Salad
- Aegean Rice Salad Lime Vinaigrette: 1 large garlic clove crushed 1 tbsp olive oil* 1/4 cup lime juice 1/4 cup dill weed Salad: 1 cup uncooked brown rice cooked and cooled 1/3 cup chopped scallions ...
- Curried Rice Salad
- Curried Rice Salad rec.food.cooking/Wayne Adair (2000) Many years ago I got this recipe and have made the dish for potlucks. I have learned to take at least five copies of the recipe to the potluck along with the di...
- Houston's Couscous Salad - Adjust the ingredients a little
- I once got our local paper to get a version on Houston's recipe. The manager said he couldn't give out the actual recipe because, of course, it is a trade secret. But he hinted at what you needed to make the cous cous ...
- Yellow Rice Salad with Roasted Peppers and Spicy Black Beans
- YELLOW RICE SALAD WITH ROASTED PEPPERS AND SPICY BLACK BEANS FOR THE DRESSING: 3 teaspoons ground cumin 1/4 cup lime juice (from 1 to 2 limes) 2 1/2 tablespoons vegetable oil FOR THE RICE SALAD: 1 teaspoon groun...
- Cherry Delicious Couscous Salad (using dried cherries)
- CHERRY DELICIOUS COUSCOUS SALAD "The perfect accompaniment for meat, fish or poultry." 1 cup water or chicken broth 3/4 cup quick-cooking couscous, uncooked 1/2 cup dried tart cherries 1/2 cup coarsely chopped ...
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- Rice Salad with Mango and Black Beans (using brown rice)
- RICE SALAD WITH MANGO AND BLACK BEANS "If you have never made rice salad, perhaps start with one combining room-temperature rice with chopped tomato, green pepper, cucumber, Italian parsley, a generous grating of lemo...
- Santa Fe Rice Salad (using cooked brown rice)
- SANTA FE RICE SALAD 1 medium green pepper, julienned 1 medium sweet red pepper, julienned 1 small onion, thinly sliced 2 teaspoons canola oil 2 cups cooked brown rice 1 (16 oz.) can canned kidney beans, rinsed a...
- Wheat Berry Salad
- Wheat Berry Salad This salad is good for all year long, but it's especially nice for during fall holiday lunches. 1 cup dry wheat berries 1/4 cup golden raisins 3 Tbsp dried currants 1 medium shallot, minced ...
- Couscous Salad with Feta, Green Onion, and Mint and Lemon-Dijon Dressing (make ahead)
- COUSCOUS SALAD WITH FETA, GREEN ONION, AND MINT FOR THE COUSCOUS: 3 cups water 2 cups couscous FOR THE DRESSING: 2/3 cup fresh lemon juice 3 Tablespoons red wine vinegar 2 Tablespoons Dijon mustard 4 garlic clo...
- Rice Salad with Cilantro Vinaigrette
- Rice Salad with Cilantro Vinaigrette Serving Size : 6 2 cups cooked long grain rice 15 ounces black beans, rinsed and drained 1/2 cup diced sweet red pepper 1/2 cup diced sweet yellow pepper 4 1/2 teaspoons mince...
- Wild Rice and Corn Salad
- Wild Rice and Corn Salad From: The American Institute for Cancer Research 2 cups cooked wild rice 3/4 cup corn kernels (note) 2 whole scallions, sliced 1/2 cup chopped dill 1/4 cup chopped mint 3 tablespoons ...
- Bulgur Salad with Raisins and Pumpkin Seeds and The Benefits of Eating Whole Grains
- GOING WITH THE GRAIN Source: American Institute for Cancer Research As the low-carb diet craze subsides, it's time to reconsider the grain. Grain products, such as bread, pasta, rice and cereal, offer many vital n...
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- Rice Tabbouleh
- RICE TABBOULEH 3 cups cooked rice 1 cup chopped, Italian flat-leaf parsley 3/4 cup chopped cucumber 3/4 cup chopped tomato 1/4 cup minced mint leaves 1/4 cup olive oil 1/4 cup lemon juice 1 teaspoon salt...
- Minted Fruit Rice Salad
- Minted Fruit Rice Salad 1-1/4 cups water 1 cup DOLEŽ Pineapple or Pineapple Orange Juice 1 cup uncooked long grain rice 1 can (11 or 15 oz.) DOLE Mandarin Oranges, drained 1 can (8 oz.) DOLE Crushed Pineapple 1/2...
- Smoked Chicken and Wild Rice Salad
- SMOKED CHICKEN AND WILD RICE SALAD 2/3 cup wild rice 6 ounces thickly sliced smoked chicken, cut into 1/2 inch cubes 2/3 cup seedless grapes, quartered 1/2 cup mayonnaise 1/3 cup walnuts, coarsely chopped 4 ounce...
- Toasted Corn and Bulgur Salad (using cherry tomatoes)
- TOASTED CORN AND BULGUR SALAD 3/4 cup dry bulgur 1/3 cups water 1 teaspoon salt 1 cup fresh corn, cut from 2-3 ears; OR 1 cup frozen corn, thawed and drained 1 tablespoon olive oil 1 pint cherry tomatoes, halv...
- Toasted Quinoa, Corn and Avocado Salad with Jalapeno Dressing
- TOASTED QUINOA, CORN AND AVOCADO SALAD "The nutty taste and irresistible crunch of toasted quinoa make it a natural for a refreshing, yet hearty, main-dish salad. Here I dress it with a favorite dressing of toas...
- Mango and Jasmine Rice Salad
- Mango and Jasmine Rice Salad Source: LA Times Makes 4 servings 1 cup jasmine rice 1/4 cup extra-virgin olive oil 3 tablespoons lime juice, or more to taste 1 tablespoon minced fresh jalapeno chile, or to taste ...
- Wild Rice Salad
- WILD RICE SALAD 1 box Zataran's Wild Rice, cooked and cooled 1 can water chestnuts, drained and chopped 1/2 cup diced celery 1/2 cup diced green pepper 1/2 cup frozen English peas, (do not use canned) 1/4 cup dic...
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- Rice and Beans Salad
- Since I tried Mary Urrutia Randelmans "Arroz con Pollo" Salad, I am an admirer of Rice and Grains Salads. Here is an easy example of Rice and Beans Salad: RICE AND BEANS SALAD 1 cup cooked rice 1 can black beans,...
- Springtime Ham and Rice Salad
- SPRINGTIME HAM AND RICE SALAD 1 cup chopped fresh asparagus 1/2 cup orange marmalade 1/4 cup white wine vinegar 3 cups cooked medium grain rice, chilled 1 cup cubed smoked ham Place asparagus in microproof bowl...
- Artichoke Rice Salad for Deb
- Artichoke Rice Salad Makes 12 servings 4 cups chicken stock 2 cups uncooked white rice 3 (6.5 ounce) jars marinated artichoke hearts, chopped 2 cups mayonnaise 1 teaspoon curry powder salt and pepper to t...
- Sesame and Scallion Quinoa with Sesame-Lime Dressing (1980's)
- SESAME AND SCALLION QUINOA 2 cups quinoa, uncooked (about 1 pound) 6 cups of cold water 2 limes (for 1/4 cup lime juice) 1/2 cup cold pressed light sesame oil 2 tablespoons dark sesame oil Salt and fresh ground...
- Tuna Rice Salad
- Tuna Rice Salad 3 cups cooked rice 1 (8-1/2-oz) can green peas, drained 1 (6-3/4-oz) can tuna, packed in water, drained and flaked 3/4 cup chopped celery 1/4 cup sliced green onions 1/4 cup lemon juice 2 tablesp...
- Chinese Salad (rice, spinach, bean sprouts) (repost)
- This is fantastic! A friend gave me the recipe after I had it at her house and I make it to take everywhere. Raves every time! Hope you like it! Judy CHINESE SALAD 1 Bag Bean Sprouts 1 Bag spinach, torn in pieces...
- Rice Salad Milano (using cooked rice, zucchini, and tomato)
- RICE SALAD MILANO 3 cups hot cooked rice 2 tablespoons vegetable oil 2 tablespoons lemon juice 1 clove garlic, minced 1/2 teaspoon salt (optional) 1/2 teaspoon dried rosemary leaves 1/2 teaspoon dried oregano le...
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- Quinoa Salad with Sesame-Citrus Dressing (using cucumber, peppers, and cilantro)
- QUINOA SALAD 2 cups water 1 cup quinoa 1 large cucumber, peeled, seeded, and diced 1 medium onion, diced 1 small stalk celery, diced 1 small green pepper, trimmed and diced 2 tablespoons minced jalapeno pepper (...
- Wild Rice and Cranberry Salad
- Hi Darlene:-) This recipe is from Sunset Magazine. I have not made it but it sounds really good. Wild Rice and Cranberry Salad PREP AND COOK TIME: About 1 hour, plus at least 4 hours to chill NOTES: This holiday...