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Recipe(tried): Monkey Bread Caramel Rolls

Breads - Assorted
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I make these for us all the time. Super, super easy....really, really good !!!
We call it Monkey Bread....

1 package Rhode's Frozen Dinner Rolls
1 small box Butterscotch Instant Pudding
1 cup White Sugar
1 cup Brown Sugar
4 tsp. of Cinnamon
2 sticks of Melted Butter/Margarine


This makes a bunch and you really need to divide in half and put in 2 pans. Spray tube pan(s) with Pam or grease with margarine really well.
Partially thaw bread dough.
Cut rolls in half with kitchen shears.
Combine sugars, cinnamon and pudding.
Dip rolls in melted butter, then sugar mixture, then throw in the pan(s).
Let dough rise and bake according to bread package directions.
Immediately invert pans on plate, right out of the oven.
Now...get your little monkey fingers (or a fork for you civilized people) busy snagging caramel rolls !!!
Enjoy :o)


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