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Canning tomato's

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Hi Joann; I too, like yourself have been canning & cooking since I was 8 years old. That was at the end of the 1929 crash, I am 66 now and find I can still learn something. Actually, it was my son that was doing the canning. He called & said HELP, he cooked his for 15 min. @ 10# pressure, this is what I taught him to do & I never had a problem. It's possible he had to much water bath in the cooker but who knows? He lives 200 mi. away and maybe his helper did something that was not right. Thank you very much for your responce. I would like to talk to you (e-mail) but I don't know if they will let me put my address in this response. (Anyway here it is] --------------] Sinserely; Frank Laprade


MsgID: 201642
Shared by: Frank Laprade
In reply to: Canning tomatoes
Board: Canning and Preserving at Recipelink.com
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Reviews and Replies:
1 ISO: Canning Tomatos
  Frank Laprade
2 Canning tomatoes
  JoAnn/NM
3 Canning tomatoes
  JoAnn/NM
4 Canning tomato's
  Frank Laprade
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