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Cookbooks: Cooking For One or Two

Misc.

Hi Lori,

Here are some titles for you to browse.

Betsy

Better Homes and Gardens Great Cooking for Two
Betty Crocker New Choices for Two
Cooking for 1 or 2 (A Nitty Gritty Cookbook)
Cooking for One or Two (Gourmet Cookshelf Series)
Cooking for Two
Cooking for Two Today
Dinner for Two - A Cookbook For Couples
Easy Recipes for One, Two or a Few
Fast Food For Two
Healthy Cooking for 2 (Or Just You) : Low-Fat Recipes With Half the Fuss and Double the Taste
Margo Oliver's Cookbook for Seniors : Nutritious Recipes for One-Two-Or More
Table for Two


MsgID: 16155
Shared by: Betsy at TKL
In reply to: ISO: Cook Books For Cooking for one or two
Board: Cooking For One or Two at Recipelink.com
  • Read Replies (3)
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Reviews and Replies:
1 ISO: Cook Books For Cooking for one or two
  Lori
2 Cookbooks: Cooking For One or Two
  Betsy at TKL
3 Thanks
  lori
4 Serves One cookbook
  Stefanie
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POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!