ADVERTISEMENT
The Recipe Link
Cooking on the net since 1996!
Recipelink.com
- Real Recipes from Real People -

Ernestine..could this be the cheesecake?

Misc.

Hello Ernestine,

I've found a recipe for Hazelnut Cheesecake in Craig Claiborne's 'New' New York Times Cookbook (1979). An 8" cake pan with 3" sides is used (not a springform pan and it's set in a pan of boiling water in the oven to bake. When done and cooled for 2 hours, the you turn the cheescake upside down onto a plate to unmold. The 'crust' is just a sprinkling of graham cracker crumbs. Does this sound like the one?

Betsy


MsgID: 0044908
Shared by: Betsy at TKL
In reply to: ISO: Steamed Almond Cheesecake
Board: Cooking Club at Recipelink.com
  • Read Replies (5)
  • Post Reply
  • Post New
  • Save to Recipe Box
Reviews and Replies:
1 ISO: Steamed Almond Cheesecake
  Ernestine Worrall
2 Ernestine..could this be the cheesecake?
  Betsy at TKL
3 Steamed Almond Cheesecake
  Ernestine Worrall
4 Recipe: New York Times Hazelnut Cheesecake
  Betsy at TKL
5 Rachel in Kenmore, WA
  Betsy at Recipelink.com
6 Hi Rachael in Kenmore, WA from Mountlake Terrace, WA (nt)
  Kelly~WA
ADVERTISEMENT
Random Recipes
  • Penne in Spicy Tomato Sauce
  • PENNE IN SPICY TOMATO SAUCE 1 pound uncooked penne or mostaccioli pasta 1 tablespoon olive oil 3 cloves garlic, finely chopped 1/4 teaspoon red pepper flakes (or more to taste) 1 (28 oz) can plum tomatoes, drained 1/2...
  • Dumpling Steak (Denmark)
  • DUMPLING STEAK (DENMARK) 2 pounds chopped beefsteak 3 large onions, finely chopped 5 fresh tomatoes, skinned and chopped 1 teaspoon salt 1/4 teaspoon ground black pepper paprika (to taste) 1 tablespoon butter ...
  • Apple Blueberry Cobbler with Walnut Streusel
  • Elephant Bar's recipe is not available on the Internet. Here is a similar recipe. Hopefully you can adapt this recipe. Good luck and please share your results with us. HOT APPLE-BLUEBERRY COBBLER WITH WALNUT-BUTTER STR...
  • Homemade Lemon Olive Oil
  • HOMEMADE LEMON OLIVE OIL 5 lemons 1 1/2 cups olive oil Strip of lemon zest, optional Slice lemons and finely chop, including peel. Transfer to a bowl and add oil. Let stand overnight. Set strainer lined with two lay...
  • Jewish Chicken Soup
  • JEWISH CHICKEN SOUP We are talking folk medicine here. Jewish Penicillin! 1 lg boiling chicken 5-6 lb. 10-12 quarts water in a stock-pot (boiling and to cover the chicken) 1 lg Onion quartered 3 Celery stalks 1 Parsn...
ADVERTISEMENT
  • Curried Couscous Chicken Salad with Orange Dressing
  • CURRIED COUSCOUS-CHICKEN SALAD 3/4 cup water 1/2 teaspoon salt 1/2 teaspoon curry powder 2/3 cup couscous, uncooked 1 cup cubed cooked chicken breast (1/2 pound) 1/2 cup drained canned garbanzo beans 1/2 cup chopped r...
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Ernestine..could this be the cheesecake?
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix