Rachel in Kenmore, WA
Misc.Hi Rachel,
Thank you for pointing out the error. The oven temperature the recipe calls for is 300 degree F.
Happy Cooking!
Betsy
In reply to:
ISO: How hot should oven be?
I *need* this NY Times / Craig Claiborne Hazelnut cheesecake recipe, but . . .
the recipe says oven temp is *important*. But it says "Preheat oven to degrees". Huh?
Someone left out the number! HELP!
Please? :o) Thanks very much!
Thank you for pointing out the error. The oven temperature the recipe calls for is 300 degree F.
Happy Cooking!
Betsy
In reply to:
ISO: How hot should oven be?
I *need* this NY Times / Craig Claiborne Hazelnut cheesecake recipe, but . . .
the recipe says oven temp is *important*. But it says "Preheat oven to degrees". Huh?
Someone left out the number! HELP!
Please? :o) Thanks very much!
MsgID: 0071449
Shared by: Betsy at Recipelink.com
In reply to: Recipe: New York Times Hazelnut Cheesecake
Board: Cooking Club at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: New York Times Hazelnut Cheesecake
Board: Cooking Club at Recipelink.com
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Reviews and Replies: | |
1 | ISO: Steamed Almond Cheesecake |
Ernestine Worrall | |
2 | Ernestine..could this be the cheesecake? |
Betsy at TKL | |
3 | Steamed Almond Cheesecake |
Ernestine Worrall | |
4 | Recipe: New York Times Hazelnut Cheesecake |
Betsy at TKL | |
5 | Rachel in Kenmore, WA |
Betsy at Recipelink.com | |
6 | Hi Rachael in Kenmore, WA from Mountlake Terrace, WA (nt) |
Kelly~WA |
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