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freezer jam question

Misc.
It depends on the type of pectin you are using as to whether you can use heat to preserve the jam.
MsgID: 203656
Shared by: Pat
In reply to: ISO: Freezer Jam Question
Board: Canning and Preserving at Recipelink.com
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Reviews and Replies:
1 ISO: Freezer Jam Question
  Jenny - Indiana
2 freezer jam question
  Pat
3 Freezer Jam Question
  Jenny - Indiana
4 Cooked Jam made with Sure Jell Fruit Pectin (link)
  Pat
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