ADVERTISEMENT
The Recipe Link
Cooking on the net since 1996!
Recipelink.com
- Real Recipes from Real People -

Good Cooking Carolina! (nt)

Misc.
nt
  • Read Replies (3)
  • Post Reply
  • Post New
  • Save to Recipe Box
Reviews and Replies:
1 Recipe(tried): Borscht in the crockpot (quick and easy)
  Carolyn, Vancouver
2 Good Cooking Carolina! (nt)
  Gladys/PR
3 Muchas gracias, mi amiga! (nt)
  Carolyn, Vancouver
4 This sounds so good!
  Fran,ME
ADVERTISEMENT
Random Recipes
  • Macaroni and Cheese ala Martha Stewart
  • Why does Martha Stewart put nutmeg in her mac and cheese. Isn't that used in pumpkin pies??? It is just horrible, we made, we tried it, we tossed it.....
  • Steak and Parmesan-Grilled Vegetables
  • STEAK AND PARMESAN-GRILLED VEGETABLES 2 T-bone or porterhouse steak, 1-inch thick 1 tablespoon garlic, crushed 2 teaspoons dried basil leaves 1 teaspoon ground black pepper 1/4 cup grated Parmesan cheese 2 tablespoon...
  • Rubber Ducky Birthday Party Ideas
  • Angela, go to the Oriental Trading Company website and look thru their on-line catalog - they have small rubber duckies in a dozen themes. We ordered patriotic rubber duckies for our 4th of July party games last yea...
  • Portuguese Pizza Nachos (using artichoke hearts)
  • PORTUGUESE PIZZA NACHOS "Fast and fabulous - and with only five ingredients!" 1/4 cup coarsely chopped fresh cilantro 1/2 cup chopped marinated artichoke hearts 4 to 5 ounces corn tortilla chips 8 to 10 ounces shredd...
  • Hopping John and Greens
  • HOPPING JOHN AND GREENS 1 1/2 cups dry black-eyed peas 3 cups water 1/4 lb. bacon (6 slices, cut into 1/2-inch pieces) 1 red pepper, chopped 1 large onion, chopped 1 green pepper, chopped 2 cloves garlic, minced 1 smo...
ADVERTISEMENT
  • Honeycomb Treat Toss (using Honeycomb cereal)
  • HONEYCOMB TREAT TOSS 4 cups Post Honeycomb Sweetened Corn and Oat Cereal 2 cups Mini Oreo Bite Size Chocolate Sandwich Cookies 1 1/2 cups Jet-Puffed Miniature Marshmallows 1 cup Planters Cocktail Peanuts Mix ...
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Good Cooking Carolina! (nt)
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!