ADVERTISEMENT
The Recipe Link
Cooking on the net since 1996!
Recipelink.com
- Real Recipes from Real People -

Hi Seppo, I do not have the

Misc.

Ronzoni box that you are looking for but they do have a web site that could possibly have the recipe you are looking for...It is www.ronzoni.com
Hope this will help .
Nan


MsgID: 0044019
Shared by: Nan(SC)
In reply to: ISO: Stuffed Shell Recipe from Ronzoni Box
Board: Cooking Club at Recipelink.com
  • Read Replies (8)
  • Post Reply
  • Post New
  • Save to Recipe Box
ADVERTISEMENT
Random Recipes
  • Old-Fashioned Apple Pie with Flaky Egg Pastry
  • OLD-FASHIONED APPLE PIE "The crust on this pie bakes golden and crispy while the fruit filling stays moist and Juicy. Tart baking apples. such as Rome Beauty, Granny Smith, McIntosh or Jonathan make the tastiest filli...
  • Butternut Squash and Pecan Gratin with Goat Cheese
  • BUTTERNUT SQUASH AND PECAN GRATIN WITH GOAT CHEESE 2 tablespoons unsalted butter (plus extra to grease the baking dish) 1 medium yellow onion, finely chopped 2 garlic cloves, finely chopped 2 cups heavy (whipping) cre...
  • Blueberry-Lime Salsa (food processor)
  • BLUEBERRY-LIME SALSA 1 small jalapeno 2 1/2 cups fresh blueberries, divided use 1/2 small red onion 1/2 small red bell pepper, cored and seeded 3 tablespoons fresh lime juice 1/2 teaspoon coarse sea salt 1/2 cup loose...
  • Smothered Shrimp (Parade magazine, 1960's)
  • SMOTHERED SHRIMP 3 cans (4 1/2 oz. each) shrimp (or 1 lb. frozen shrimp, cooked) 1 cup finely chopped onion 1/2 cup finely chopped green onions (scallions) 2 to 4 garlic cloves, minced (or to taste) 1/2 cup butter or ...
  • Orange Pound Cake with Orange Glaze (using Jell-O)
  • ORANGE POUND CAKE 3 1/2 cups cake flour 1 tsp. baking powder 1/2 cup white granulated sugar 1 (3 oz.) pkg. orange Jello 1 (1 lb) box powdered sugar 2 sticks (1 cup) butter, softened 1/2 cup Crisco shortening 6 eggs, b...
ADVERTISEMENT
  • Dough Dodgers
  • Dough Dodgers are tasty treats created by my grandmother. Back in those days, she would make pies every week. She used the scraps to make dough dodgers. She would roll out the scraps, spread on butter, brown sugar, wh...
  • Pat's Cranberry Salad - Comments
  • Barbara, thanks for posting. I made it Wednesday. I couldn't find the raspberry jello at the local grocery, but did use cranberry jello in place. It was very good and lots for the left-over dinner...
  • How to Toast Dried Chiles and Why (Rick Bayless)
  • HOW TO TOAST DRIED CHILES AND WHY To my tongue, toasted dried chiles have more flavor. Toasting adds complexity, a hint of char and a bit of smokiness, all elements that balance a chile's natural astringency. Toastin...
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Hi Seppo, I do not have the
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix