ADVERTISEMENT
- Real Recipes from Real People -

Ideas

Misc.

Grilled corn would always be good, or how about portobello mushrooms and onions grill along side with some of the same sauce brushed on them.


MsgID: 17406
Shared by: Terrytx
In reply to: Recipe(tried): Southern Peach Pork Chops
Board: Outdoor Cooking at Recipelink.com
  • Read Replies (2)
  • Post Reply
  • Post New
  • Save to Recipe Box
Reviews and Replies:
1
  Cat Voci
2
  Terrytx
3
  Ray Taylor
ADVERTISEMENT
Random Recipes
  • Sour Cream-Peach Coffee Cake (Bisquick recipe)
  • SOUR CREAM-PEACH COFFEE CAKE 2 1/3 cups Original Bisquick baking mix 1/2 cup milk 3 tablespoons plus 1/4 cup sugar, divided use 3 tablespoons butter or margarine, melted 1 (15 1/4 ounce) can sliced peaches, drained (o...
  • Japanese Golden Shrimp
  • I too am on the quest to perfect the Japanese Golden Shrimp recipe. Texture seems to be the most difficult aspect of getting this stuff right. Tonight I'm trying a slightly different approach by introducing whipped egg...
  • Aunt Verna's Orange Cake (Alton Brown)
  • AUNT VERNA'S ORANGE CAKE 1 cup orange blossom honey 4 large eggs 1 tablespoon orange zest 1 1/2 cups all-purpose flour 1 teaspoon baking powder 1 pinch baking soda Butter, for greasing Preheat oven to 350 degrees F. ...
  • Cinnamon Twists / Angel Wings (like Taco Bell)
  • CINNAMON TWISTS / ANGEL WINGS (LIKE TACO BELL) 5 eggs yolks, well beaten 5 tablespoons sour cream 5 tablespoons sugar 1 tablespoon almond extract 1/4 teaspoon salt 2 1/2 cups flour Combine all, adding each item as li...
ADVERTISEMENT
  • Chicken Enchiladas a favorite of President Bill Clinton
  • CHICKEN ENCHILADAS a favorite of President Bill Clinton "When the Los Angeles Daily News asked politicians for their favorite recipes, this was the response from the White House....." Cooking oil 2 cans (4 oz each) c...
  • Doris' Broccoli Slaw from Sweet Tomatoes
  • SWEET TOMATOES DORIS' BROCCOLI SLAW FOR THE SALAD: 2 bunches broccoli, cut into small pieces 1 bunch green onions, sliced 1 cup raisins 1 cup cashews, chopped 1 jar real bacon bits ...
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Ideas
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!