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Linda Lou-- I bet you have more calls!

Misc.
From what I gather, the South is a veritable "hotbed of canning activity. One of our texts we teach canning out of is a book called "So Easy To Preserve," published by the Cooperative Extension Service/University of Georgia (if you want a copy, contact them)!

Here where I live, people look at you wierd and say "I remember my Grandma (Mom, great Grandma) doing that--I didn't know you could still do it!" What fun! I then proceed to tell them how easy it can be, etc. We're always trying to get more members to join!
MsgID: 202229
Shared by: lauria
In reply to: Answer to CGin CA
Board: Canning and Preserving at Recipelink.com
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Reviews and Replies:
1 What is a Master Food Advisor?
  CG in CA
2 Master Food Advisor
  Linda Lou, Washington
3 More from Linda Lou
  Linda Lou, Washington
4 Here we call 'em Master Food Preservers:
  Lauria, Southern Calif.
5 Thank You: Thank you Linda Lou
  Betsy at TKL
6 Thank You: Thank you from me too!
  CG in CA
7 Thank You: Thank You Lauria!
  CG in CA
8 Answer to CGin CA
  Linda Lou
9 Call the county extension office
  Linda Lou,WA
10 There are MFPs and an office in LA cnty:
  Lauria
11 Linda Lou-- I bet you have more calls!
  lauria
12 Many calls
  Linda Lou
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  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
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     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

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