ADVERTISEMENT
The Recipe Link
Cooking on the net since 1996!
Recipelink.com
- Real Recipes from Real People -

Me too!

Misc.
ADVERTISEMENT
I am with all of you and my notebook just keeps getting thicker! Your recipes are so good, and your added points of interest make reading your posts a true adventure! Thanks so much, Gina.
  • Read Replies (16)
  • Post Reply
  • Post New
  • Save to Recipe Box
ADVERTISEMENT
Random Recipes
  • Orange Blueberry Muffins
  • ORANGE BLUEBERRY MUFFINS "The orange flavor in these delicate, cakey and generously blueberried muffins is in the background, like a play's prompter - present, but only to encourage the performance of the star. In th...
  • Ultimate Potato Soup
  • Ultimate Potato Soup 1 pound thick sliced bacon, cut up 2 stalks celery, sliced 3 cloves garlic, minced 1 large onion, coarsely chopped 8 medium to large potatoes, peeled and cubed chicken stock 1 teaspoon dried tarrag...
  • Wimpy's Hot Sauce - variation
  • I have lived in Ogdensburg all of my life and went to wimpy's often. This is the closest to the original Wimpy Sauce that I have seen . I make wimpy sauce the same way only adding 1/2 tsp. of minced garlic....
  • A-TO-Z Bread
  • Dear Terina, I think this is the recipe you're looking for but it has a different name: A-TO-Z Bread MSG ID: 3112290 Happy...
  • Burger Bar Milkshakes
  • BURGER BAR MILKSHAKES "I’ve noticed that when it comes to burgers, even the most sophisticated palates revel in the combination of juicy burgers and indulgent milkshakes. We...
  • Chicken with Apples and Bacon
  • CHICKEN WITH APPLES AND BACON 3 slices turkey bacon, chopped 12 chicken thighs without skin 2 small onions, halved and sliced 1 1/4 cup apple juice 2 Granny Smith apples, peeled and sliced 1 tbsp Dijon mustard 1 tbsp ...
ADVERTISEMENT
  • Marinated Vegetables in a Jar (3)
  • MARINATED VEGETABLES IN A JAR 4 cups assorted vegetables: carrots, peppers, cauliflowerets, cherry tomatoes, etc. 1/2 cup salad or olive oil 1/3 cup lemon juice 1 tsp. dried thyme 1 tsp. basil 1 tsp. favorite spice 1 ...
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Me too!
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!