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re: Apricot-Walnut Bars question

Misc.
Hi Thomas!

I haven't tried the recipe but it does look good. It's my guess that since a type of walnut wasn't specified that English walnuts were used. If you try it please let us know how it turns out.

Happy Baking,

Betsy
MsgID: 0223549
Shared by: Betsy at Recipelink.com
In reply to: ISO: Apricot-Walnut Bars - question
Board: All Baking at Recipelink.com
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Reviews and Replies:
1 Recipe: Apricot-Walnut Bars (taste like rugelach, using apricot preserves)
  Betsy at Recipelink.com
2 ISO: Apricot-Walnut Bars - question
  Thomas of Delaware
3 re: Apricot-Walnut Bars question
  Betsy at Recipelink.com
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