Re: Baked Beans for 100 people

Here is a baked beans recipe that would be easy to convert "up"... depending on the size of your pots, etc.....

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BAKED BEANS

Serves 10

1/2 medium onion, chopped
5 slices turkey bacon, chopped
4 ounces ground beef (80% lean)
1 (16-ounce) can vegetarian beans in tomato sauce
1 (16-ounce) can vegetarian baked beans
1 (16-ounce) can red kidney beans, rinsed and drained
1/2 cup tomato sauce
2 tablespoons brown sugar
1-2 teaspoons liquid smoke
1/2 teaspoon maple flavoring

Lightly spray an unheated medium skillet with no-stick spray.
Add the onions and bacon. Cook and stir over medium-high
heat until the onions are tender. Add the ground beef and cook
until browned, stirring occasionally. Transfer the onion mixture
to a 4- to 6-quart crockpot. Stir in the beans in tomato sauce,
baked beans, kidney beans, tomato sauce, brown sugar, liquid
smoke and maple flavoring. Cover and cook on the
medium-high heat setting for 4 to 6 hours (if necessary, adjust
the heat setting so the beans slowly simmer during cooking).
Stir before serving.

Makes 10 servings.