re: Cajun Blackened Chicken/Fish
Misc.Since somebody posted the spice recipe, the way they cook it is as follows:
Cover a chicken breast with spice mixture, garlic butter on skin side. Put on an oven/forno pan, cook in the forno oven until it's done (oven is about 510 degrees usually, it varies)
Cover a chicken breast with spice mixture, garlic butter on skin side. Put on an oven/forno pan, cook in the forno oven until it's done (oven is about 510 degrees usually, it varies)
MsgID: 1430938
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In reply to: Recipe: Cajun Blackened Chicken / Fish and Spice...
Board: Copycat Recipe Requests at Recipelink.com
Shared by: no one
In reply to: Recipe: Cajun Blackened Chicken / Fish and Spice...
Board: Copycat Recipe Requests at Recipelink.com
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Reviews and Replies: | |
1 | ISO: Earls Cajun Blackened Chicken recipe... |
troy, BC | |
2 | Recipe: Cajun Blackened Chicken / Fish and Spice Recipe - (NOT Earls) |
Halyna - NY | |
3 | ISO: I love Earls Cajun Chicken |
Rob in Alberta | |
4 | Recipe(tried): Earls Cajun Spice |
no-one | |
5 | ISO: Earl's (Calgary) Blackened chicken recipe |
CK- Calgary Alberta | |
6 | re: Cajun Blackened Chicken/Fish |
no one | |
7 | Recipe: Earl's (Calgary) Blackened chicken - cooking method |
anonymous | |
8 | ISO: Earls cajun spice - question |
Rob in alberta | |
9 | Recipe(tried): Earls Cajun Chicken and ISO: Garlic Pan Bread |
Rob in alberta | |
10 | Recipe(tried): Rooster's Cajun Spice Mix (Blackening Spice Mix) |
John Rooster Read |
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