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re: Oster Bread maker

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Hi Debbie,
I have an Oster Bread Maker, I don't know if this will help, Use 2 cups flour in small loaf and 3 cups in 1 1/2 pounds. You could always make the small loaf and see how much room you have left. I always make mine and set it on dough, take the dough out and place in a loaf pan , let rise about 30 minutes, bake at 350 degrees for 25 minutes.

Good Luck

Louise

MsgID: 0211761
Shared by: Louise AR
In reply to: ISO: Help with Oster 4840 Bread Maker
Board: All Baking at Recipelink.com
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Reviews and Replies:
1
  Debbie, Arkansas
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  Shirl
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  Louise AR
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  Debbie, Arkansas
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  Jen , Lebanon, PA
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  Danni Ms
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  Beverly, Banning CA
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