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re: Shrimp Dip questions

Misc.
Hi Melissa,

Melt the cream cheese in a small saucepan over low heat, stirring frequently or in a microwave (heat a few seconds at a time and stir).

I would chop the sundried tomatoes coarsely so you can still see the bits. Some might rather have them chopped finely.

Regarding the time and temperature for heating, I don't know the exact amount of time it would take but I would put it in a preheated 350 degree oven for 10-20 minutes or until heated through, watch closely.

Happy Cooking!

Betsy
MsgID: 1425393
Shared by: Betsy at Recipelink.com
In reply to: ISO: Questions about O Charley's Three Cheese...
Board: Copycat Recipe Requests at Recipelink.com
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Reviews and Replies:
1 ISO: O'Charley's Three Cheese Shrimp Dip
  carla
2 Recipe: Drew Wallace Shrimp Dip for Carla
  Gladys/PR
3 ISO: O'Charley's Three Cheese Shrimp Dip
  Lucille McGeorge Tazewell,Tn.
4 ISO: Three Cheese Shrimp Dip
  Charnissa Harris Jackson, MS
5 Recipe(tried): O Charley's Three Cheese Shrimp Dip
  Dawn Tennessee
6 ISO: Questions about O Charley's Three Cheese Shrimp Dip
  Melissa Mississippi
7 re: Shrimp Dip questions
  Betsy at Recipelink.com
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