Hi, I know you posted this a long time ago but your request came up in a google search. I am also looking for a Fleming's creamed spinach recipe and had one from Meemoo's Kitchen that has since been taken down. I found this one on another site:
CREAMED SPINACH
2 tablespoons butter
1 cup chopped onion
1 tablespoon flour
1 1/2 cups half-and-half
1/2 cup chicken broth
4 ounces cream cheese, softened
1 cup grated Parmesan cheese, divided use
2 packages (16 ounces each) frozen chopped spinach, thawed and well drained
Salt and pepper to taste
In a large skillet, heat butter until hot and melted. Add onion and saute over medium high to high heat, stirring, until soft.
Stir in flour and cook a minute. Gradually whisk in half- and-half, chicken broth and cream cheese. Cook, whisking, over medium heat until sauce boils and is smooth. Cook a minute or two until thickened.
Stir in 1/2 cup Parmesan cheese, well-drained spinach and salt and pepper to taste. Heat to boiling. Turn spinach mixture into a shallow 1- to 1 1/2-quart casserole dish, top with remaining 1/2 cup Parmesan cheese.
Bake in a preheated 350-degree oven 12 to 15 minutes, until bubbly.
Makes 6 servings
Have you found another one that works? Please let me know :)
Thanks!
CREAMED SPINACH
2 tablespoons butter
1 cup chopped onion
1 tablespoon flour
1 1/2 cups half-and-half
1/2 cup chicken broth
4 ounces cream cheese, softened
1 cup grated Parmesan cheese, divided use
2 packages (16 ounces each) frozen chopped spinach, thawed and well drained
Salt and pepper to taste
In a large skillet, heat butter until hot and melted. Add onion and saute over medium high to high heat, stirring, until soft.
Stir in flour and cook a minute. Gradually whisk in half- and-half, chicken broth and cream cheese. Cook, whisking, over medium heat until sauce boils and is smooth. Cook a minute or two until thickened.
Stir in 1/2 cup Parmesan cheese, well-drained spinach and salt and pepper to taste. Heat to boiling. Turn spinach mixture into a shallow 1- to 1 1/2-quart casserole dish, top with remaining 1/2 cup Parmesan cheese.
Bake in a preheated 350-degree oven 12 to 15 minutes, until bubbly.
Makes 6 servings
Have you found another one that works? Please let me know :)
Thanks!
MsgID: 1437780
Shared by: olivemama
In reply to: ISO: Creamed Spinach and Creamed Corn like Fl...
Board: Copycat Recipe Requests at Recipelink.com
Shared by: olivemama
In reply to: ISO: Creamed Spinach and Creamed Corn like Fl...
Board: Copycat Recipe Requests at Recipelink.com
- Read Replies (1)
- Post Reply
- Post New
- Save to Recipe Box
Reviews and Replies: | |
1 | ISO: Creamed Spinach and Creamed Corn like Fleming's Steak House |
E.T. in VA | |
2 | Recipe: Creamed Spinach (and still looking for Fleming's Spinach) |
olivemama |
ADVERTISEMENT
Random Recipes from:
Side Dishes - Vegetables
Side Dishes - Vegetables
- Roasted Asparagus (serves 2) (toaster oven)
- Acorn Squash Surprise (with apple and brown sugar filling)
- Individual Mushroom Casseroles (Zhulyen, Russian)
- French Baked Beets
- Sauteed Green Beans with Bacon
- Steam-Sauteed Vegetables
- Spiced Beets (using canned beets) - 3 recipes
- See? You Do Like Brussels Sprouts
- Skillet Fried Corn Fritters (using evaporated milk, 1960's)
- Roasted Carrots and Parsnips (using maple syrup and Dijon mustard)
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg
Allowed file types: .gif .png .jpg .jpeg
POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute