re: Today Show - that yummy South African food - here's the book I use
Misc.For anyone that saw this morning's Today Show, I've been to Cape Town and the food is simply amazing! When I returned to the United States, I was recommended a great book with all the recipes from the great South African food - like what Matt had prepared this morning. I definitely would pass along the recommendation to others. The book is:
South African Gourmet Food and Wine by Myrna Rosen and Lesley Loon.
South African Gourmet Food and Wine by Myrna Rosen and Lesley Loon.
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