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Re: yucca

Misc.

There was just an article in the Dining section of the NY Times about yucca and other latin american tubers. I do remember that it said to treat yuccas as you would potatoes. Apparently they are very popular mashed with garlic. However, you have to eat them hot or they get quite thick and pasty as they cool. I'll look for the article and post more info for you tomorrow.


MsgID: 0036288
Shared by: Seppo
In reply to: ISO: How to cook yucca
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1 ISO: How to cook yucca
  Roberta
2 Re: yucca
  Seppo
3 Recipe(tried): Yuca
  Sybil/Hoboken,NJ
4 Do you have Yuca or Yucca?
  They are different
5 ISO: Yucca thanks
  Roberta
6 Yuca or Yucca
  Roberta
7 Roberta RE:Yuca
  Sybil/Hoboken,NJ
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