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Rice Cooker

Misc.

Christine, I am glad to see your post -- I have a question. I bought a rice
cooker about 3 weeks ago. The directions said 1 cup of rice to 1 cup of water.
The rice was horrible----sticky, gummy, doughy mess. So I tried again with 1
cup of rice and 2 cups of water. This time it was not quite as bad but still
too sticky and gummy. What am I doing wrong? I used a cheap, store brand of
long grain rice. Could that be it? Our family really likes the texture and
fluffiness of instant rice but it is expensive. Any help would be appreciated.


MsgID: 112665
Shared by: Sharon A.
In reply to: Rice Cooker
Board: Cooking with Appliances at Recipelink.com
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Reviews and Replies:
1 ISO: rice cooker, operating instructions.
  A. Schiffmann
2 Rice Cooker
  Christine,Houston
3 rice cooker
  A. Schiffmann
4 Rice Cooker
  Sharon A.
5 rinsing rice
  Erika
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