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salt pork

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Dear Lee:

I understand that it's a flavoring agent, but I see salt pork so rarely in recipes that I'm not sure what ingredients are usually flavored with it. For instance, is it generally good with chicken, as it was in my coq au vin recipe, or is that an unusual use of salt pork?

thanks...


MsgID: 0046024
Shared by: Jim Stroud
In reply to: Salt Pork
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1 salt pork
  Jim Stroud
2 Salt Pork
  Lee
3 salt pork
  Jim Stroud
4 salt pork
  Kim O.
5 Recipe(tried): Spaghetti alla Carbonara
  cchiu
6 salt pork
  LCD
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