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You are welcome, Lynn

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Lynn, let me know how they turn out. I have used this recipe for years with great success. Just had some yesterday.
MsgID: 204395
Shared by: Linda Lou, WA
In reply to: Thank You: Thanks
Board: Canning and Preserving at Recipelink.com
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Reviews and Replies:
1 ISO: I am seeking a recipe for Virginia Chuck Sweet Pickles (nt)
  Lynn Hebert, Sulphur, LA
2 Recipe(tried): Sweet Pickle Chunks
  Linda Lou, WA
3 Thank You: Thanks
  Lynn Hebert, Sulphur, LA
4 You are welcome, Lynn
  Linda Lou, WA
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  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
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  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
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     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

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