TRIPLE CHOCOLATE PANINI
1/2 ounce milk chocolate, chopped
1/2 ounce bittersweet chocolate, chopped
4 slices sourdough bread, 1/2-inch thick
1 tablespoon butter, melted
1/2 ounce semisweet chocolate, chopped
In a small bowl, combine milk chocolate and bittersweet chocolate; set aside.
Brush one side of each bread slice with butter. Place two slices on a work surface, buttered side down, and sprinkle with chocolate mixture, leaving a 1/2 inch border around the edges. Cover with top halves, buttered side up, and press gently to pack.
Place sandwiches in the panini grill. Close the top plate and cook until golden brown, 3 to 4 minutes.
Meanwhile, place semisweet chocolate in a microwave safe bowl sprayed with cooking spray. Microwave on high for 30 second intervals, removing every 30 seconds to stir until almost melted. Stir until melted and smooth.
Remove sandwiches from grill and slice in half. Drizzle with melted chocolate, serve immediately.
Makes 2
Source: 200 Best Panini Recipes by Tiffany Collins
1/2 ounce milk chocolate, chopped
1/2 ounce bittersweet chocolate, chopped
4 slices sourdough bread, 1/2-inch thick
1 tablespoon butter, melted
1/2 ounce semisweet chocolate, chopped
In a small bowl, combine milk chocolate and bittersweet chocolate; set aside.
Brush one side of each bread slice with butter. Place two slices on a work surface, buttered side down, and sprinkle with chocolate mixture, leaving a 1/2 inch border around the edges. Cover with top halves, buttered side up, and press gently to pack.
Place sandwiches in the panini grill. Close the top plate and cook until golden brown, 3 to 4 minutes.
Meanwhile, place semisweet chocolate in a microwave safe bowl sprayed with cooking spray. Microwave on high for 30 second intervals, removing every 30 seconds to stir until almost melted. Stir until melted and smooth.
Remove sandwiches from grill and slice in half. Drizzle with melted chocolate, serve immediately.
Makes 2
Source: 200 Best Panini Recipes by Tiffany Collins
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