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Recipe: Tony Roma's Carolina Honeys (repost)

Main Dishes - Pork, Ham
TONY ROMA'S CAROLINA HONEYS
Board: Copycat/Restaurant Recipe Requests at Recipelink.com
From: Elly, Ohio 5-20-2000

Here is the recipe for the ribs, I'm assuming they use the same sauce for the wings.

BARBECUE SAUCE:
1 cup ketchup
1 cup vinegar
1/2 cup molasses
1/2 cup honey
1 tsp. liquid smoke
1/2 tsp. salt
1/4 tsp. garlic powder
1/4 tsp onion powder
1/4 tsp. tabasco pepper sauce
4 lbs. pork spareribs

Combine all of the ingredients for the sauce in a saucepan over high heat. Blend with a whisk till smooth.

When the mixture comes to a full boil, reduce the heat and simmer uncovered for 30-45 minutes till mixture thickens, remove from heat. If it becomes too thick thin it with more vinegar.

MsgID: 1421422
Shared by: Halyna - NY
In reply to: ISO: Carolina Honey Wings
Board: Copycat Recipe Requests at Recipelink.com
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Reviews and Replies:
1 ISO: Carolina Honey Wings
  Cooking in wisconsin
2 Recipe: Tony Roma's Carolina Honeys (repost)
  Halyna - NY
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