Recipe(tried): Pink-Eye Jello

Kelly,WA (10:19:43 PM) :

Pink-Eye Jell-O

Small box of Cherry Jell-O
1 cup boiling water
3/4 cup cold water
Small box of Orange Jell-O
1 cup boiling water
1 cup cold water
20 1-ounce cups
20 2-ounce cups and lids

Prepare Cherry Jell-O with 1 cup boiling water, 3/4 cup cold water. Distribute into 1-oz. plastic cups, chill until firm. Prepare the Orange Jell-O using the rest of the water, and let cool. Unmould the cherry cores by setting each cup in a bowl of warm water. When they loosen up, knock them into 2-oz. plastic cups. Carefully pour the Orange Jell-O into the cups around the cherry centers. Chill until set. You should have cups with red in the middle of a orange ring.