Hello! Here are a few recipes for you to check out. We'll keep looking for the exact recipe but if it doesn't turn up maybe you can experiment by substituting the apricot filling in the first or second recipes for the jam in the others. Happy Baking! - Betsy
This recipe uses a cooked apricot filling but doesn't have a meringue topping:
Apricot Bars with Date and Cranberry Variations (Betty Crocker)
Two more cooked fillings:
Apricot Filling - 2 recipes (one using dried apricots, one using canned)
These recipes have the layers and a meringue topping but use apricot jam:
Apricot Meringue Bars - 6 recipes
Linda's Favorite Apricot Meringue Bars
Hungarian Jam and Meringue Cake
Apricot Meringue Slices
Apricot Jam Bars
Layered Pastry (yeast dough)
Grandma's Hungarian Pastry
This recipe uses a cooked apricot filling but doesn't have a meringue topping:
Apricot Bars with Date and Cranberry Variations (Betty Crocker)
Two more cooked fillings:
Apricot Filling - 2 recipes (one using dried apricots, one using canned)
These recipes have the layers and a meringue topping but use apricot jam:
Apricot Meringue Bars - 6 recipes
Linda's Favorite Apricot Meringue Bars
Hungarian Jam and Meringue Cake
Apricot Meringue Slices
Apricot Jam Bars
Layered Pastry (yeast dough)
Grandma's Hungarian Pastry
MsgID: 0111305
Shared by: Betsy at Recipelink.com
In reply to: ISO: 3-layer Apricot Bars or Squares (1960's)
Board: Vintage Recipes at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: ISO: 3-layer Apricot Bars or Squares (1960's)
Board: Vintage Recipes at Recipelink.com
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Reviews and Replies: | |
1 | ISO: 3-layer Apricot Bars or Squares (1960's) |
skhaertling | |
2 | Recipe: Apricot Meringue Bars - 7 recipes (3 layers) |
Betsy at Recipelink.com | |
3 | Thank You: Apricot Bars or Squares |
skhaertling | |
4 | You're welcome! (nt) |
Betsy at Recipelink.com |
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