BEFORE AND AFTER GRILLING - SERVING PLATTER TIP
Grilled meat, poultry and fish should not be returned to the same platter that was used to carry the raw food to the grill. Instead of fumbling for a clean platter, this method uses a single platter for both jobs, which also saves on cleanup time.
1. Cover the platter with foil before placing the raw food on it.
2. While the food is grilling, remove the foil so you can use the same platter when the food comes off the grill.
Source: Kansas City Star, June 14, 2006
Grilled meat, poultry and fish should not be returned to the same platter that was used to carry the raw food to the grill. Instead of fumbling for a clean platter, this method uses a single platter for both jobs, which also saves on cleanup time.
1. Cover the platter with foil before placing the raw food on it.
2. While the food is grilling, remove the foil so you can use the same platter when the food comes off the grill.
Source: Kansas City Star, June 14, 2006
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