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Recipe(tried): Black and White Turkey Chili

Main Dishes - Chilis, Stews
BLACK AND WHITE TURKEY CHILI

1 pound ground turkey
1 cup yellow onions, diced
1/2 cup bell peppers, diced
2 tablespoons canola oil
1 tablespoon olive oil
1 tablespoon garlic powder
1 tablespoon chili powder
1 tablespoon ground cumin
1/2 teaspoon ground coriander
1/2 teaspoon ground oregano
1/4 teaspoon seasoning salt
1/8 teaspoon ground black pepper
1 tablespoon beef flavored soup base or 1 beef bullion cube
1/4 cup salsa verde
1 can (14 ounce size) diced tomatoes - with liquid
1 can (6 ounce size) tomato paste
1 can (15 ounce size) black beans - with liquid
1 can (15 ounce size) great northern white beans- with liquid
1 cup water

In a 3-quart saucepan, saute the onions and bell peppers in the cooking oils until the onions are golden brown.

Add ground turkey and seasonings, crumble turkey, mix well and saute until turkey is browned.

Add diced tomatoes, tomato paste, salsa verde, beef bullion, two cans of beans and 1 cup of water to saucepan. Mix well and simmer for about 20 to 30-minutes, stirring occasionally.
MsgID: 23695
Shared by: R. Barton - Sacramento, CA
Board: What's For Lunch? at Recipelink.com
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