Recipe: Blue Cheese Ball

BLUE CHEESE BALL

1 (8 oz) cream cheese, softened 
5 oz bleu cheese, crumbled
2 Tbsp. very finely chopped green bell pepper
2 Tbsp. very finely chopped pimento 
1/2 tsp garlic powder
TO SERVE:
optional garnish: chopped parsley, chopped nuts, or paprika

Mix all ingredients together well.

Shape into ball and refrigerate until chilled before serving.

TO SERVE:
If desired, roll in chopped parsley, chopped nuts, or paprika before serving.

Reviews and Replies:
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