BROWNIE MACAROONS
"I love a good macaroon, especially one with a slightly crisp exterior and a chewy interior. Rich and delicious, this version does it. The added bonus of chocolate takes these macaroons in a delectable new direction."
1 (19.5 to 19.8 ounce) package brownie mix
1 (7 ounce) package (2 2/3 cups) sweetened shredded coconut
3 tablespoons vegetable oil
2 tablespoons water
2 large eggs
1 teaspoon almond extract
Preheat oven to 350 degrees F. Spray cookie sheets with nonstick cooking spray.
In a large mixing bowl combine (dry) brownie mix and coconut; mix well. Mix in the oil, water, eggs, and almond extract with a wooden spoon until all dry ingredients are moistened (dough will be stiff).
Shape dough into 1-inch balls. Place 2-inches apart on prepared cookie sheets; flatten slightly with bottom of a glass.
Bake 10-12 minutes or until edges are set (centers will be slightly soft.) Transfer cookies to wire rack with metal spatula and cool completely.
Makes about 5 dozen cookies
Source: Brownie Mix Bliss by Camilla V. Saulsbury
"I love a good macaroon, especially one with a slightly crisp exterior and a chewy interior. Rich and delicious, this version does it. The added bonus of chocolate takes these macaroons in a delectable new direction."
1 (19.5 to 19.8 ounce) package brownie mix
1 (7 ounce) package (2 2/3 cups) sweetened shredded coconut
3 tablespoons vegetable oil
2 tablespoons water
2 large eggs
1 teaspoon almond extract
Preheat oven to 350 degrees F. Spray cookie sheets with nonstick cooking spray.
In a large mixing bowl combine (dry) brownie mix and coconut; mix well. Mix in the oil, water, eggs, and almond extract with a wooden spoon until all dry ingredients are moistened (dough will be stiff).
Shape dough into 1-inch balls. Place 2-inches apart on prepared cookie sheets; flatten slightly with bottom of a glass.
Bake 10-12 minutes or until edges are set (centers will be slightly soft.) Transfer cookies to wire rack with metal spatula and cool completely.
Makes about 5 dozen cookies
Source: Brownie Mix Bliss by Camilla V. Saulsbury
- Post Reply
- Post New
- Save to Recipe Box
ADVERTISEMENT
Random Recipes from:
Desserts - Cookies, Brownies, Bars
Desserts - Cookies, Brownies, Bars
- Amaretto Brownies with Amaretto Frosting (using brownie mix)
- Chocolate Toffee Grahams
- Portuguese Biscotti (ring-shaped, using lemon juice and zest)
- Soft Cookies with Vegetable Oil
- Vanilla Butter Buttons (makes 125 tiny cookies)
- Easy Molasses Cookies (6) for Jim
- Cookie Dough Brownies (brownie layer from scratch, brown sugar layer, and chocolate glaze)
- Raspberry Brownies with Raspberry Chocolate Frosting (using brownie mix)
- Shamrock Cookies with Lime Icing
- Cookie Sticks (topped with chocolate chips and nuts)
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg
Allowed file types: .gif .png .jpg .jpeg
POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute