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Recipe(tried): Bruschetta

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Bruschetta

1 loaf Italian bread
4 Roma tomatoes
1/2 cup black olives, sliced
1 Tbsp. fresh basil, chopped
1/4 cup fresh parsley, chopped
1/4 cup olive oil
1/4 cup ground parmesan chesse
Salt and pepper to taste

Slice Italian bread lengthwise and place in the oven and allow to brown on the top.

Meanwhile, combine remaining ingredients in a bowl and mix well.

Remove bread from the oven and spread tomato mixture over bread.

Return bread to the oven for several minutes to warm and allow cheese to melt. Slice and serve.
MsgID: 3126461
Shared by: Gladys/PR
In reply to: Recipe: Assorted Recipes (21)
Board: Daily Recipe Swap at Recipelink.com
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