Recipe: Candied Tea Stirrers

CANDIED TEA STIRRERS
Makes about 24 spoons

Cooking Spray 
34 Pieces Fruit Flavored Hard Candy (crushed ) 
2 Tablespoons Light Corn Syrup 
Heavyweight Plastic Spoons 

Line a jellyroll pan with waxed paper; spray with ooking spray. 

In a small heavy saucepan, combine crushed candies and corn syrup. Over low heat stir until candies melt. 

Spoon melted candy into bowl of each spoon. Place spoons on prepared pan with handles on rim of pan and spoons level. Allow to harden. Store in airtight container.

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