Recipe(tried): Carabanas with Hunamin Sauce (carrots and bananas in cinnamon honey sauce)
Side Dishes - VegetablesCARABANAS WITH HUNAMIN SAUCE
6 peeled carrots, slant sliced
3 tbsp butter
1/8 tsp cinnamon
1 firm ripe banana, peeled and chunk sliced
3 tbsp honey
Steam carrots about 10 minutes with 4 Tbsp. water in tight covered sauce pan until fork pierces without severing (or Microwave with 3 Tbsp. water about 5 minutes in steam escape container). Drain carrots in colander until steam dissipates.
Saute drained carrots, on medium flame, in bubbling (not burning) butter. Like stir fry (move it around).
Add cinnamon in tiny pinches, over carrots
Add bananas when carrots begin to crust a bit.
Turn flame up. Add honey. Turn off flame. Eat
Jennie 4, Joey 6, Tony 5 & Christina 2 created & named Carabanas 18 years ago.
6 peeled carrots, slant sliced
3 tbsp butter
1/8 tsp cinnamon
1 firm ripe banana, peeled and chunk sliced
3 tbsp honey
Steam carrots about 10 minutes with 4 Tbsp. water in tight covered sauce pan until fork pierces without severing (or Microwave with 3 Tbsp. water about 5 minutes in steam escape container). Drain carrots in colander until steam dissipates.
Saute drained carrots, on medium flame, in bubbling (not burning) butter. Like stir fry (move it around).
Add cinnamon in tiny pinches, over carrots
Add bananas when carrots begin to crust a bit.
Turn flame up. Add honey. Turn off flame. Eat
Jennie 4, Joey 6, Tony 5 & Christina 2 created & named Carabanas 18 years ago.
- Post Reply
- Post New
- Save to Recipe Box
ADVERTISEMENT
Random Recipes from:
Side Dishes - Vegetables
Side Dishes - Vegetables
- Four Cheese Roasted Vegetables (Sargento, 1996)
- Cassidy Cabbage Pancakes (Miriam Loo recipe, 1980's)
- Cheesy Cauliflower and Broccoli (crockpot)
- Old Pineville Depot Restaurant Jalapeno Corn Pudding
- Sweet and Sour Beets and Beet Greens (with roasted beets)
- Summer Squash with Peppers, Tomatoes, and Cheese
- Sizzling Southwestern Succotash (corn, peppers, and black beans)
- Bhindi Subji (Okra and Tomatoes)
- Roasted Vegetable Skewers with Balsamic Basil Marinade (Ronco Rotisserie Oven recipe)
- Carol's Vegetable Crunch
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg
Allowed file types: .gif .png .jpg .jpeg
POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute