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Recipe: Chocolate Substitutions (How to Substitute Baking Chocolate for Cocoa or Chocolate Chips in Recipes) (repost)

Tips and Tricks - Cooking
Chocolate Substitutions (click here)
(How to Substitute Baking Chocolate for Cocoa or Chocolate Chips in Recipes)
MSG ID: 0075151

IN REPLY TO:

ISO: Marble Cake----Unsw. cocoa or Uns.chocolate

Hi, I am going to make a marble poundcake and it calls for 1/4 cup of uns. cocoa and I would like to use unsw. chocolate that you melt....what is the equivalent of the cocoa to the uns.choc. melted. Also another calls for a small can of herheys syrup....does anyone know how much that used to be???
thank you
Cathy-NY
MsgID: 0219340
Shared by: Betsy at Recipelink.com
Board: All Baking at Recipelink.com
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