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Recipe(tried): Cool Whip Lemonade or Limeade Pie (using sweetened condensed milk)

Desserts - Pies and Tarts
This is fast to make, easy and cool! This is a great summertime dessert, it is very light and fluffy! Best of all - no heating up the house with the oven. I hope you enjoy it as much as my family has over the years.

COOL WHIP LEMONADE (OR LIMEADE) PIE

1 prepared or homemade graham cracker crust
1 6 ounce can frozen lemonade (or limeade) concentrate, thawed
1 can SWEETENED Condensed milk (i.e. Eagle Brand)
1 small container Cool Whip thawed
few deops yellow or green food coloring if desired

Mix sweetened condensed milk and lemonade to blend and food coloring if used.

Fold in Cool Whip.

Pour mixture into prepared pie crust

Chill for 4 hours or overnight before serving.
MsgID: 0048298
Shared by: Alice W. Ann Arbor MI
In reply to: ISO: lemon icebox pie (nt)
Board: Cooking Club at Recipelink.com
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  bloomington
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  Peg
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  Alice W. Ann Arbor MI
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  pat linthurst havertown pa
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